Sunday, May 12 to Sunday, Sep 15
Join chef and author Miriam Rubin for this Farm-to-Table cooking class series. In this once-a-month series, from 11 a.m. to 1:30 p.m., participants will work with the BBG’s vegetable garden to harvest fresh vegetables, then will head into the kitchen with...
This drop-in, outdoor program, held on the Great Lawn, is appropriate for all skill levels and is a perfect way to end the day. Classes are held Thursdays from July 11 to Sept. 12, from 5:30 to 6:30 p.m, and are led by Kathi Cafiero, a Kripalu-certified ...
Join author and founding director of the Kripalu School of Mindful Outdoor Leadership, Micah Mortali, for mindful immersion in the beauty of the Berkshire Botanical Garden. Explore mindfulness as a simple, yet powerful tool for unplugging from the stress...
This drop-in, outdoor program, held on the Great Lawn, is appropriate for all skill levels and is a perfect way to end the day. Classes are held Thursdays from July 11 to Sept. 12, from 5:30 to 6:30 p.m, and are led by Kathi Cafiero, a Kripalu-certified ...
This drop-in, outdoor program, held on the Great Lawn, is appropriate for all skill levels and is a perfect way to end the day. Classes are held Thursdays from July 11 to Sept. 12, at 5:30 pm, led by Kathi Cafiero, a Kripalu-certified yoga instructor who...
Member Potluck: Celebrate the Harvest
Join us to celebrate the bounty of summertime with dishes created from veggies grown in your garden, and ours on August 29th from 5 to 7pm. Meet other nature-lovers, enjoy a cocktail on our Center House veranda, and...
Free to all members and non-members , and no registration required!
This outdoor program, held on the Great Lawn, is appropriate for all skill levels and is a perfect way to end the day. Classes are held Thursdays from July 11 to Sept. 12, at 5:30pm, led...
This drop-in, outdoor program, held on the Great Lawn, is appropriate for all skill levels and is a perfect way to end the day. Classes are held Thursdays from July 11 to Sept. 12, at 5:30pm, led by Kathi Cafiero, a Kripalu-certified yoga instructor who...
Join chef and author Miriam Rubin for this Farm-to-Table cooking class series. In this once-a-month series, from 11 a.m. to 1:30 p.m., participants will work with the BBG’s vegetable garden to harvest fresh vegetables, then will head into the kitchen with...
Experience the turn of the season at the equinox on Sunday, Sept. 22, from 5 to 6 p.m., with a contemplative process to cultivate the “inner harvest” with mindfulness facilitator Sandrine Harris. Through a fluid mix of outdoor walking, quiet sitting and...